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1967 1
1969 1
2001 1
2012 1
2013 1
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2016 2
2017 1
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2023 1
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Page 1
Reverse Swiss Roll technique for diabetic vitreous membranes.
Narnaware S, Bawankule P, Sontakke S, Rewatkar K, Bansal A. Narnaware S, et al. Indian J Ophthalmol. 2022 Apr;70(4):1439. doi: 10.4103/ijo.IJO_631_22. Indian J Ophthalmol. 2022. PMID: 35326086 Free PMC article.
After identifying the plane, tissue is lifted and then cut, which puts the retina at risk of break because of traction and active suction. Such a threat can be reduced by placing the cutter above the membrane thereby having the membrane itseld acting as a protective cushio …
After identifying the plane, tissue is lifted and then cut, which puts the retina at risk of break because of traction and active suction. S …
Room temperature roll-to-roll additive manufacturing of polydimethylsiloxane-based centrifugal microfluidic device for on-site isolation of ribonucleic acid from whole blood.
Hoang T, Truong H, Han J, Lee S, Lee J, Parajuli S, Lee J, Cho G. Hoang T, et al. Mater Today Bio. 2023 Nov 3;23:100838. doi: 10.1016/j.mtbio.2023.100838. eCollection 2023 Dec. Mater Today Bio. 2023. PMID: 38033369 Free PMC article.
However, the mass production of these devices remains challenging in manufacturing cost and sustainability, primarily due to the utilization of a laser cutter or router computer numerical control (CNC) machine for engraving and cutting plastics in the conventional prototyp …
However, the mass production of these devices remains challenging in manufacturing cost and sustainability, primarily due to the utilization …
A cutter-splicer for angiographic roll film.
Pollard JJ, Nebesar RA. Pollard JJ, et al. Br J Radiol. 1967 Jul;40(475):553-4. doi: 10.1259/0007-1285-40-475-553. Br J Radiol. 1967. PMID: 6027979 No abstract available.
An angiographic roll film cutter.
Miller RE. Miller RE. Radiology. 1969 Oct;93(4):792. doi: 10.1148/93.4.792. Radiology. 1969. PMID: 5824228 No abstract available.
Effects of aging on the fundamental color chemistry of dark-cutting beef.
English AR, Wills KM, Harsh BN, Mafi GG, VanOverbeke DL, Ramanathan R. English AR, et al. J Anim Sci. 2016 Sep;94(9):4040-4048. doi: 10.2527/jas.2016-0561. J Anim Sci. 2016. PMID: 27898916
The objective of the current study was to evaluate the effects of aging on myoglobin chemistry of dark-cutting beef. Ten USDA Choice (mean pH = 5.6; normal pH beef) and 10 no-roll dark cutter (mean pH = 6.4) strip loins were obtained from a commercial packing plant …
The objective of the current study was to evaluate the effects of aging on myoglobin chemistry of dark-cutting beef. Ten USDA Choice (mean p …
Liberation characteristics after cryogenic modification and air table separation of discarded printed circuit boards.
Zhou C, Pan Y, Lu M, Yang C. Zhou C, et al. J Hazard Mater. 2016 Jul 5;311:203-9. doi: 10.1016/j.jhazmat.2016.03.008. Epub 2016 Mar 8. J Hazard Mater. 2016. PMID: 26985873
The results indicated that when the temperature was decreased to approximately -20 C, the strength of PCBs decreased and their brittleness increased, making them easier to crush. A double roll crusher was selected to crush the PCBs. The particle size distribution and power …
The results indicated that when the temperature was decreased to approximately -20 C, the strength of PCBs decreased and their brittleness i …
Traditional male circumcision in Uganda: a qualitative focus group discussion analysis.
Sabet Sarvestani A, Bufumbo L, Geiger JD, Sienko KH. Sabet Sarvestani A, et al. PLoS One. 2012;7(10):e45316. doi: 10.1371/journal.pone.0045316. Epub 2012 Oct 17. PLoS One. 2012. PMID: 23082112 Free PMC article.
METHODOLOGY AND MAIN FINDINGS: During 2010-11 over 25 focus group discussions (FGDs) were held with clan leaders, traditional cutters, and their assistants to understand the practice of TMC in four ethnic groups in Uganda. ...Outcomes suggest that there is an opportunity t …
METHODOLOGY AND MAIN FINDINGS: During 2010-11 over 25 focus group discussions (FGDs) were held with clan leaders, traditional cutters …
Improving the lean muscle color of dark-cutting beef by aging, antioxidant-enhancement, and modified atmospheric packaging.
Wills KM, Mitacek RM, Mafi GG, VanOverbeke DL, Jaroni D, Jadeja R, Ramanathan R. Wills KM, et al. J Anim Sci. 2017 Dec;95(12):5378-5387. doi: 10.2527/jas2017.1967. J Anim Sci. 2017. PMID: 29293765 Free PMC article.
The objective was to evaluate the effects of wet-aging, rosemary-enhancement, and modified atmospheric packaging on the color of dark-cutting beef during simulated retail display. No-roll dark-cutting strip loins ( = 12; pH > 6.0) were selected from a commercial packing …
The objective was to evaluate the effects of wet-aging, rosemary-enhancement, and modified atmospheric packaging on the color of dark-cuttin …
Foodservice yield and fabrication times for beef as influenced by purchasing options and merchandising styles.
Weatherly BH, Griffin DB, Johnson HK, Walter JP, De La Zerda MJ, Tipton NC, Savell JW. Weatherly BH, et al. J Anim Sci. 2001 Dec;79(12):3052-61. doi: 10.2527/2001.79123052x. J Anim Sci. 2001. PMID: 11811459
Subprimals were fabricated into bone-in or boneless foodservice ready-to-cook portion-sized cuts and associated components by professional meat cutters. Each subprimal was cut to generate mean foodservice cutting yields and labor requirements, which were calculated from ob …
Subprimals were fabricated into bone-in or boneless foodservice ready-to-cook portion-sized cuts and associated components by professional m …
A comparative quality appraisal of finely comminuted batters produced using three types of knives.
Krzywdzińska-Bartkowiak M, Piątek M, Dolata W. Krzywdzińska-Bartkowiak M, et al. Meat Sci. 2014 Jan;96(1):429-35. doi: 10.1016/j.meatsci.2013.08.011. Epub 2013 Aug 15. Meat Sci. 2014. PMID: 24012975
The aim of this study was to compare the work efficiency of three types of knives mounted successively on a knife roll of a cutter by evaluating the quality and structure of produced finely comminuted batters as well as power consumption and electric energy consumpt …
The aim of this study was to compare the work efficiency of three types of knives mounted successively on a knife roll of a cutter …